"Best Afghani & Turkish Cuisine in New Jersey!"

Menu card

Beverages

Beers

Sam Adams
$2,00
San Miguel
$2,00
Guinness
$2,00
Corona
$2,00
Bud
M $2,00
L $3,00
Heineken
$2,00

Sodas

Dr. Pepper
$1,00
7UP
$1,00
Fanta
$1,00
Coca Cola
$1,00

Pastas

Cheese Lasagna
Homemade lasagna layered with a blend of ricotta, mozzarella and Romano cheeses
$ 9,00
Lasagna w/ Meat
Homemade lasagna layered with a blend of ricotta, mozzarella, and Romano cheeses
$ 9,00
Rigatoni Alforno
Rigatoni in our sauce covered with mozzarella and Romano cheeses and baked
$ 7,00
Spaghetti
w/ meatballs or sausage in our homemade sauce
$ 7,00
Chicken Alfredeaux
grilled or blackened chicken in a traditional alfredo sauce over penne pasta
$ 13,00
Shrimp Scampi
shrimp, mushrooms, garlic and chives served over linguini pasta
$ 14,00
Linguini Pescatore
with crawfish, shrimp, scallops, onions and bell peppers tossed in a spicy marinara sauce
$ 15,00

Vegetarian

Huitlacoche Tamale
oyster mushroom & sweet potato filling, roasted corn & root vegetable succotash, roasted poblano chile & tequila cream, pumpkin seed, cilantro & habañero emulsion, marinated cabbage & heirloom apple slaw
$ 19,00
Creole Tempeh
blackening spice maple glaze, Creole pepper & tomato stew, garlic mashed sweet potatoes, sautéed kale with caramelized onions & sea vegetable, Dijon cream
$ 20,00
Polenta Nera Cake
roasted exotic mushroom, carrot & tomato sugo, sautée of portobello mushrooms, Brussels sprouts & shelling beans, parsley & oregano salsa verde, crisp capers
$ 19,00
Pumpkin Curry
forbidden black rice risotto, anise glazed roasted banana squash, sautée of clamshell mushrooms, bok choy & kohlrabi, lemongrass tofu, kaffir lime & fuyu persimmon salad
$ 18,00
Semolina & Winter Greens Griddle Cake
saffron scented chantenay carrot, cauliflower & chickpea tagine, watercress, pear, mint & meyer lemon salad, spicy cardamom tahini cream, toasted pistachios
$ 18,00
Smoked Cherry & Chard Roulade
cremini mushroom duxelle & toasted pecan filling, black pepper pastry crust, roasted butternut squash coulis, seared broccoli di cicco & sweet onion salad, truffled red wine & black pepper gastrique
$ 18,00
Mediterranean salad
with cucumber, tomato, onion, red roasted peppers and Bulgarian feta
$ 7,50
Spinach and ricotta arancini balls
served with parmesan cream sauce
$ 8,50
Warm kipfler potato
with red onion and parsley salad with preserved lemon vinaigrette
$ 7,00
Garden salad with Italian dressing
$ 6,00
Garlic and herb bread
$ 7,00

Desserts

Key Lime Pie
$ 3,00
Bread Pudding with Bourbon Sauce
$ 3,50
Molten Chocolate Brownie With Blue Bell® Ice Cream
$ 3,50
Colossal Cheesecake with Raspberry sauce
$ 4,00
Chocolate Moose Cake
$ 2,50

Meat

Crisp pork belly
with plum & prune glaze
$ 12,50
Deviled chicken drummetts
with romesco sauce
$ 11,00
Baked Peri Peri meatballs
with salsa cruda
$ 14,00
Grilled lamb tenderloins
with Greek salad
$ 11,50
Warm chorizo sausage
with cabbage salad with capsicum relish
$ 9,00

BBQ

BBQ Spare Ribs – very hot
Very hot & spicy, sweet, pepper
$ 16,00
Chicken Breast Saute Sec
With white wine & mushrooms
$ 17,00
Hanger Steak
With sauteed mushrooms and parmesan mashed potatoes
$ 18,00

Fried

Fisherman’s Basket
Choice of fried shrimp or catfish served with waffle fries, jalapeño corn fritters and apple cider slaw.
$ 11,50
Catfish & Shrimp Combo
Fried farm-raised catfish fillet and five grilled shrimp. Served with waffle fries and apple cider slaw.
$ 11,50
Alaskan Fish & Chips
Beer-battered and served with waffle fries, jalapeño corn fritters and apple cider slaw.
$ 9,00

Seafood

Seafood Fettucini
with shrimp, salmon & crawfish in a creamy seafood sauce
$ 14,50
Baked half shell Spring Bay scallops
with cauliflower puree and crispy shallots
$ 12,00
Char grilled octopus
with kipfler potato and lemon
$ 11,50
Sautéed garlic prawns
with globe artichokes
$ 14,00
Chermoula crumbed fish goujons
with garlic aioli
$ 11,50
Potted Bay shrimps with crostinis
$ 12,50
Seafood cocktail
$ 12,00
Crab
$ 8,00
Prawns
$ 8,00

Starter

Cold dishes

Warm dishes

Beef soup
$ 4,00
Tomato soup
$ 4,00